Freezer Meals: Honey Dijon Chicken

The Pin: Honey Dijon Chicken from Taste of Home, pinned several months ago when I was looking for freezer meals, but never tried. Until today.

 Source: via Laura on Pinterest
The Good: Fairly easy to make, it just takes the chicken a long time to cook since 12 breasts are called for. Sauce is delicious.

The Bad: I would make this again with two variations. First, I would pound the chicken breasts to make them thinner for more even cooking. Second, I would cook ALL of the chicken breasts and place in two pans and THEN make the sauce and pour it over the chicken.

Summary: Smells good cooking, tastes like chicken with honey-mustard sauce, seems like a keeper!

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